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http://www.vietnamese-food.net/2009/11/fish-sour-soup-northern-canh-ca-nau.…
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Vietnamese Food
Fish sour soup – Northern (Canh cá nấu giấm)
November 10, 2009
Ingredients500g snake-head mullet50g liquid lard200g tomato25g fennel50g spring onion50g vinegar (or fermented cooked rice)1 tonkin mangosteen, grilled and peeledTo taste: fish sauce, seasoning, salt, mixed vegetables, chili.PreparationScale and clean Read more…
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